These rolls are so yummy! My mom makes them almost every Sunday, and they are just the best! Everyone who eats them just raves over them. I wish I had a picture of when she makes them because they are spectacular looking. This recipe makes about 2 1/2 dozen, and she bakes them all together in a giant cake pan and they all squish together and look delectable! She got the recipe from a pastor’s wife almost 40 years ago, and we don’t know the original source.
Here is the recipe:
2 packages or 2T yeast
1/2c warm water
2 tsp. sugar
Put in bowl together to let yeast activate
1 cup hot water
1 cup milk
2 beaten eggs
1/3 cup oil
Mix in separate bowl
3/4 cup sugar
3 tsp. salt
7 to 8 cups flour ( Start with 7 cups, then as you’re mixing it add more flour till the dough is just a touch dry, and not too sticky.)
Mix in a large bowl.
Mix two bowls of wet ingredients together. Make a hole in the dry ingredients and pour wet ingredients in.
Either mix by hand or mixer dough hook. Rolls will be lighter and fluffier if you use your dough hook.
Cover and let rise for 45 minutes in a warm non drafty area.
Spray your pan or pans with cooking spray.You need a pan with sides like a casserole dish or large cake pan.
Roll your dough into golf ball size balls and place about 3/4 inch apart in pans.
This should make 2 1/2 dozen rolls.
Cover and let raise again for 1-2 hours till they at least triple in size.
Bake in 350 degree preheated oven for about 15 to 20 minutes till golden brown. When you take them out you can brush butter over them if you like.
These are so yummy and flavorful! I hope you will try them!
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Wow, they look so light and fluffy! Can you send one over?
These look so amazing! I’m going to have to give the recipe a try!!! Thanks for inspiring me!!!
ooooh, those look so yummy! Thanks so much for linking this up to our Wicked Awesome Wednesday link party!
These look delish, I am going to try them!
I am also your newest follower!
Jodi
Yum! Thanks for sharing at What’s Cooking Thursday! These look amazing!!
Mmmmm! I’m a new follower, and I found you through Thrifty Thursday blog hoppers. I look forward to seeing more from you! I’d love a follow on my blog too!
Alisa
http://asterriskjewelry.blogspot.com/
Those look delicious! I am so gonna make them! I am your latest follower!
mickey
I came over from Shabby Nest party. These are SO beautiful. Thanks for sharing!!!
M.L.
these look amazing! I found your link on the shabby chic cottage link party! I may have to try these! fell free to check out my blog
http://chef-n-training.blogspot.com/
Hi Margo,
We just love homemade rolls and your recipe looks delicious! I will have to put this one in my file. Thanks for sharing with Full Plate Thursday and come back soon!
Thanks so much for linking up with Friday Potluck — I love homemade rolls
these look delicious great dinner piece come see me at http://shopannies.blogspot.com
Rolls are my favorite, I can eat fresh bread by the basketful. Thanks for linking this up to Fat Camp Friday! Hope to see you next week!
Thank you for sharing I cant wait to make them. I pinned it in my pinterest. Thanks again. I am visiting from the chic on the naptime crafters linky party. Come and say hi I love visitors and I am doing a really fun giveaway next week so come back and check it out.
A Mommy’s Life….with a touch of Yellow
tyandwhitneyulrich.blogspot.com
Hi Margo,
I am always fascinated with bread..because I have made 4 attempts and all of them turned into stone..lol!Your bread recipe is making me courageous again.I read your recipes and I cant wait to try them.I am your newest follower.would you like to know about Filipino Food? please do come and check my blog.Thanks, have a great weekend
These look perfect in every way!
OMG these looks great!!!
Do you think I could use this recipe in a bread machine on the dough setting?
They do look scrumptious! I will be trying these!
They look yummy! I will definitely be trying these.
These rolls look perfect!!!
Hmm.. This looks so yummy. I really need to try this!
Thank you so much for linking up to {nifty thrifty sunday}!
I hope to see you again tomorrow!
xoxo,
Vanessa
Thank you for linking to my blog in your post! I love ya for it! xoxoxo I’m following your blog and I’m adding your button to my Friends button tab.
Let me know if you would like to be featured as guest chef sometime on my blog. I’d love to feature you and one of your tasty recipes!
xoxox SusieQTpies Scraps of Life
[...] light rolls too, even way better than I do when I use the same recipe. I have posted them before here. That recipe is great for when you have extra time to devote to making them, but when I saw this [...]