Jan 182012
 
These bars were scrumptious and easy to make! I adapted the recipe from Jill Snider’s Bars and Squares book.
The nice thing about this recipe is that it contains items you commonly have already in your pantry, except maybe the pecans. As a child I did not like any nuts except peanuts, and now as an adult I realize what I was missing. The pecans in this recipe add so much flavor and texture! Here is what you need to make these luscious bars:
For the crust:
2 c flour
3/4 c brown sugar, packed
1/2 c softened butter
1 1/2 c pecan halves
In electric mixer, beat the flour, sugar and butter until crumbly, and then pat down firmly in the bottom of a greased 13×9 inch pan.
 Sprinkle the pecans over the top of the crust.
Caramel Middle
1 c butter
3/4 c brown sugar, packed
Cook brown sugar and butter on medium heat, while stirring until it bubbles for a minute or so, and then pour over crust.
 Bake for 20 minutes at 350 degrees.
Glaze
1 cup chocolate chips
1/3 c butterscotch chips
As soon as you take it out of the oven sprinkle chips over the top.
Let them melt for 3 minutes, and then take a butter knife or spatula and flatten out and swirl the chips a little to spread them out and make a pretty design. Cool completely (I put mine in the refrigerator for a little while), cut into bars and indulge!
 The original recipe called for for just chocolate chips, but I substituted a portion with butterscotch chips which gave these bars a unique flavor. Hope you enjoy!
Linking to some of these fun link parties: Sunday: Under the Table and Dreaming, DIY Showoff, Nifty Thrifty Things, Homemaker on a Dime Monday:Uncommon Designs, Skip to My Lou, Craft O Maniac, Keeping it Simple, Creating Really Awesome Free Things, Make Ahead Meals for Busy Moms, Between Naps on the Porch, The Girl Creative, Mad in Crafts, I’m An Organizing Junkie, Sew Can Do, I Should be Mopping the Floor, Making the World Cuter, The Gunny Sack, Mrs. Happy Homemaker, DIY Home Sweet Home, The Modest Mom Tuesday:Coastal Charm, A Bowl Full of Lemons, Tip Junkie, Sugar Bee Crafts, Balancing Beauty and Bedlam, 5 Minutes for Mom, Funky Polka Dot Giraffe, Hope Studios, Reasons to Skip the Housework, Time Warp Wife, Chef in Training, Home Stories A to Z, My Uncommon Slice of Suburbia,The Blackberry Vine, Carolyn’s Homework, The Kurtz Corner, Growing Home, Cornerstone Confessions, Mercy Ink, A Diamond in the Stuff Wednesday: Raising Homemakers, Crystal & Co., We Are That Family, Women Living Well, The Trendy Treehouse, Handy Man Crafty Woman, Someday Crafts, Fabric Bows and MoreSeven Thirty Three, Sugar and Dots, A Creative Princess, Twin Dragonfly Designs, The Thrifty Home, Creations by Kara, Gingersnap Crafts, My Girlish Whims, SemiHomemade Mom Thursday: Shabby Creek Cottage, Delightful Order, Somewhat Simple, House of Hepworths, The Frugal Girls, Miz Helen’s Country Cottage, The Thirty Sixth Avenue, Thrifty 101, Diary of A Stay At Home Mom, Beyond the Picket Fence, A Glimpse Inside Friday: The Shabby Nest, Fingerprints on the Fridge, Chic On A Shoestring, Miss Mustard Seed, Tidy Mom, Whipperberry, French Country Cottage, 30 Handmade Days, Finding Fabulous, Naptime Crafters, Tatertots and Jello, My Romantic Home, While He Was Napping, Bacon Time with the Hungry Hungry Hippo, The Country Cook, Six Sister’s Stuff, Kitchen Fun With My Three Sons, Ann Kroeker, Writer, Simply Sweet Home, Craft Junkie Too, Simply Designing, Happy Hour Projects, A Little Knick Knack, Young and Crafty Saturday: Funky Junk Interiors, Be Different Act Normal, A Vision To Remember, Sweet As Sugar Cookies, It’s Overflowing, The Artsy Girl Connection, Too Much Time On My Hands, Or So She Says, Tutus and Tea Parties, Your Home Based Mom
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  31 Responses to “Chocolate and Butterscotch Caramel Pecan Bars”

  1. OH MY WORD…YUM!!

  2. Oh, all I can say is YUM!!! This is getting pinned! Thanks for sharing!

  3. Pinning this and loving that I have the stuff to make this TODAY!! Would love to have you join us for Weekend Potluck on Friday.

  4. HELP! I made these but must have done something wrong as my butter separated from the brown sugar in the oven. Did I not let it bubble long enough? What did I do wrong?

    • Hey Penny, When I took my bars out of the oven, I noticed butter on the top as well, but after I spread the chips, and chilled it, it must have absorbed because they were fine then.
      Good luck! :)

  5. Margo, these look fabulous. I think my hubby would really enjoy them especially since they have both pecans and butterscotch! Those are two favorites of his. Thank you for the recipe and great pictures, too.

  6. Oh does that ever look scrumptious.

  7. Oh My! Those look so good! All of your recipes look so delish! Hope your week is going great! Angie xo

  8. Holy Moly those look like heaven!

  9. My mom would love these! Pinning to make for her bday.

  10. Oh man, why did you do this? LOL WOW, three of my favorite things, pecans, butterscotch and chocolate….*drool*

  11. Your food photos are amazing!! If only I could pick one of these bars up from off my screen. ;)

  12. These look delicious!! I would love you to share this recipe at our link party here: http://happy-go-lucky-harvey.blogspot.com

  13. oh dear! that looks fabulous!!!

  14. Oh. My. Heavens. YUM!!! Pinning this! :)

  15. Margo my goodness! These are just down right sinful and I am going to just love them. Hope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  16. YUM! Those look delicious and your pictures are fabulous! Thanks for linking up at Friday Frolic!

  17. Oh, I bet these are heavenly!

  18. These. Look. Amazing!

  19. Oh my heck! These look heavenly!!! I wish I had one (or 3!) right now!!!

  20. oh man, that looks so good, I have pinned it, so it must be made!

  21. Found you on Melt in Your Mouth Monday’s, these bars look delicious! Added them to my list of must-trys

  22. I’ll be giving these a try! :)

  23. hi Margo ;->
    Congratulations on having this recipe chosen by Miz Helen. I can so-o-o see why she did. Goodness! Oh man. o;-p

    I like the cheerful colors of your daughters room pictured in your header. I am currently scheming on doing our young grand daughters room. Such fun!

  24. Congratulations!
    Your recipe is featured on Full Plate Thursday this week. Hope you are having a wonderful day and enjoy your new Red Plate.
    Come Back Soon!
    Miz Helen

  25. I could eat several of those right now! yum!

  26. Holy smokes! I could eat half the pan right now! They look wonderful!

  27. Saw this from Sweet for a Saturday – looks delicious! Pinning so I can make it later :)

  28. Those butterscotch chocolate bars look great! Thanks for sharing.

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