I found another yummy recipe in Art Ginsburg’s book Mr. Food Simply Chocolate, and it could not be any simpler to make! You only need 3 ingredients, and so we are talking quick and easy.
1 can (14 oz.) sweetened condensed milk
2 cups of chocolate chips, semisweet, milk or dark (Use really good quality chocolate chips)
In a saucepan mix the chocolate chips and condensed milk over low heat till smooth.
After removing from heat, stir in the almonds till they are all covered in chocolate. Using a large spoon, drop unto foil lined cookie sheet, and refrigerate till firm.
You are now ready to enjoy! These need to be stored in a sealed container in the refrigerator. My oldest son isn’t a fan of nuts, but even he enjoyed these.
|Made with Almonds|
|Made with peanuts|
These go great with a cold glass of milk!