Happy Monday! It’s time for another weekly menu plan! Some of my most family pleasing dinners start with ground beef.
My favorite tip for ground beef is to cook it up when you bring it home from the grocery store, and freeze it in meal size portions. That way when you need a quick and delicious meal for dinner, you’re already half way there! So on this beautiful Monday morning, I’d thought I’d share a few of my favorite recipes that use ground beef as a family pleasing base to some scrumptious recipes!
Amazing Korean Beef Recipe
Grocery list: Ground beef, garlic, brown sugar, soy sauce, sesame oil, ginger and red pepper flakes
Sloppy Joes in a Biscuit
Grocery list: Ground beef, biscuits and sloppy Joe sauce
Grocery list: Ground beef, tomato sauce, refried beans, taco seasoning, tortilla chips and Cheddar cheese
Crockpot Beef, Vegetable & Rice Soup
Grocery list: Ground Beef, onion, green beans, carrots, tomatoes, beef broth, Italian seasoning and rice
Corn Chip Chili Bowl
Grocery list: Ground beef, corn chips, chili, lettuce, tomato, sour cream & Cheddar cheese
Cabbage Roll Casserole
Grocery list: Ground beef, cabbage, onion, Italian dressing, rice, tomato soup and spaghetti sauce
My dessert choice for the week, in light of up and coming fall weather, are these melt in your mouth, but simple to make Pumpkin Doughnuts!
They start with a canned biscuit, so they are a cinch to make, but oh, so scrumptious!
If you’d like some further meal ideas, click on the links below for breakfast and lunch inspiration:
Have a great week!