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Egg Free Dairy Free Chocolate Cookies

If you're looking for a delicious chocolate cookie that's both egg-free and dairy-free, you're going to love this recipe! These cookies are not only easy to make, but they're also incredibly tasty.
Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Serving Size 20

Ingredients

  • 1 cup all purpose flour
  • 1/3 cup cocoa powder check your cocoa powder label if you have a milk allergy, many cocoa powders cannot guarantee they have no traces of dairy
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup coconut oil if no need for dairy free or vegan, can use butter or margarine
  • 3/4 cup brown sugar packed
  • 4 Tablespoons water if no need for dairy free or vegan, can use milk

Instructions

  • Mix together dry ingredients: flour, cocoa powder, baking soda and salt.
  • Soften up coconut oil in microwave almost to liquid stage.
  • Cream coconut oil and brown sugar together with mixer.
  • Stir in flour mixture and water till combined.
  • I like to use a measuring tablespoon to form each cookie.
  • Gently pat them out onto a greased baking sheet. They won’t spread a whole lot so you don’t need a huge amount of space in between them.
  • Bake in a preheated 350 degree oven for about 11 minutes. This recipe makes around 2 dozen.