When you're sick nothing can comfort as much as a delicious bowl of chicken soup! This recipe is full of taste and contains two kinds of vegetables to boost the goodness and get you on your way to better health.
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Serving Size 4
Ingredients
2 1/2cupscooked chicken breastbaked, boiled, rotisserie or canned
1 1/2cupschopped carrots
2cupsbroccoli floretsfresh or frozen
6cupschicken broth
1 1/2teaspoonsminced garlicI used jarred
1/2Tablespoonminced dried onion
1/3cupuncooked instant rice
Instructions
Add everything to your soup pot and bring to a simmer for about 10 minutes, or till your broccoli is fork tender and your rice is cooked.