Easy Ravioli Lasagna
Ingredients
- 1 pound of ground beef browned
- 1 28 ounce jar of your favorite spaghetti sauce mine is Prego traditional
- 1 25 ounce package of frozen cheese ravioli
- original recipe says you can use sausage filled ravioli, but I like the cheese
- 2 1/2 cups of shredded mozzarella cheese
Instructions
- After your beef is browned, in a 9 x 13 inch casserole dish, layer in this order: 1/3 of spaghetti sauce, 1/2 of the ravioli, 1/2 of the beef, 3/4 cup of cheese.
- Repeat these same layers one more time, and then top with the remaining sauce and cheese.
- Cover with foil, and bake in a preheated 400 degree oven for 40-45 minutes.
- Let sit for a few minutes if you want it to firm up a bit before you serve it.