Make your pizza crust.
When it's ready, top with sauce.
Top with your cooked ground meat that you've seasoned with the taco seasoning.
Top with cheese and bake for 15-20 minutes at 400 degrees.
To serve, add your seeded and chopped tomatoes (You definitely want to seed them and get out the wet stuff so your pizza crust won't get soggy), and top with lettuce and sour cream.
Serves 3 or 4 depending on how hungry those 3 or 4 are!
If you like a little extra zing, drizzle some taco sauce over it.