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chicken cordon bleu

Chicken Cordon Bleu Crescent Roll Ups

Course dinner, Sandwiches
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8
Author Joyful Homemaking


  • 1 can of 8 crescent rolls
  • 8 slices of deli chicken breast
  • 8 slices of lean deli ham
  • 8 slices of Swiss cheese


  • Open your crescent rolls, and unroll them on a greased baking sheet or baking sheet with parchment paper.
  • Start layering with either your chicken or ham.
  • Then layer the opposite on top of that.
  • Add your Swiss cheese on top of the meat slices.
  • Roll each crescent roll up, tucking the end underneath.
  • Bake in a preheated 375 degree oven for 12-15 minutes. Watch them so they don’t get too brown on top, but yet are done in the middle.