BLT Bruschetta
Ingredients
- 1 10 1/2 oz loaf of French bread
- 3 T olive oil I used a little more
- 5 strips cooked crumbled maple flavored bacon strips
- 1/2 cup chopped seeded tomato
- 1/2 cup leaf lettuce chopped finely
- 1/2 c pesto
- 2 T fresh basil chopped finely
- Salt and pepper to taste
Instructions
- Slice your bread thinly into about 36 slices (the number of slices may be less depending on how thin or thick you like it).
- Brush each slice with olive oil, and place on an ungreased baking sheet.
- Bake the bread for about 10 minutes at 400 degrees.
- Combine the bacon, tomato, lettuce, 2 Tablespoons of the pesto, basil and salt and pepper.
- When your bread is done, spread each slice with the remaining pesto.
- Then lightly spread each slice with about 2 teaspoons of the bacon, tomato… mixture, and you are ready to serve and enjoy.