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Joyful Homemaking

Joyful Homemaking

A Heart For Home

Chicken Cordon Bleu Crescent Roll Ups

September 28, 2014

Jump to Recipe Print Recipe


These Chicken Cordon Bleu Crescent Roll-ups are another quick and family pleasing dinner idea!  They have so much flavor packed in each yummy bite, and dinner can be on the table from start to finish in under 20 minutes.

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Here is what you need to make this quick dinner:

  • 1 can of 8 crescent rolls
  • 8 slices of deli chicken breast
  • 8 slices of lean deli ham
  • 8 slices of Swiss cheese

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

I personally like to buy the natural Hormel brand meats, because they don’t add extra preservatives.

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

  • Open your crescent rolls, and unroll them on a greased baking sheet or baking sheet with parchment paper.

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

  • Start layering with either your chicken or ham.

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

  • Then layer the opposite meat on top of that.

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

  • Add your Swiss cheese on top of the meat slices.

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking
  • Roll each crescent roll up, tucking the end underneath.
  • Bake in a preheated 375 degree oven for 12-15 minutes.  Watch them so they don’t get too brown on top, but yet are done in the middle.
Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

This is a well known, well loved flavor combination for a reason!
These are delicious plain, but if you prefer, they are great with mustard too!

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

My hubby likes the spicy brown mustard, and I like the honey mustard.  🙂
I’ve even used flavored chicken in these before, like Sriracha and Chipotle, and they are scrumptious!

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking
5 from 1 vote

Chicken Cordon Bleu Crescent Roll Ups

Print Recipe
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins

Ingredients

  • 1 can of 8 crescent rolls
  • 8 slices of deli chicken breast
  • 8 slices of lean deli ham
  • 8 slices of Swiss cheese

Instructions

  • Open your crescent rolls, and unroll them on a greased baking sheet or baking sheet with parchment paper.
  • Start layering with either your chicken or ham.
  • Then layer the opposite on top of that.
  • Add your Swiss cheese on top of the meat slices.
  • Roll each crescent roll up, tucking the end underneath.
  • Bake in a preheated 375 degree oven for 12-15 minutes. Watch them so they don’t get too brown on top, but yet are done in the middle.
Servings: 8
Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

I know you’ll enjoy these!

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

Chicken Cordon Bleu Crescent Roll Ups, Chicken Cordon Bleu Crescent Roll Ups, Joyful Homemaking

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Reader Interactions

Comments

  1. Maggy says

    October 1, 2014 at 10:30 am

    Yummy! Great idea, I’ll definitively try this out.

    Reply
  2. Elizabeth says

    October 1, 2014 at 11:55 am

    Yum!! I love chicken cordon bleu but never make it because it takes so much time. Love this! Thank you.

    Reply
    • Margo says

      October 1, 2014 at 10:09 pm

      I really think you’ll love it! 🙂

      Reply
  3. Maggy says

    October 1, 2014 at 12:51 pm

    5 stars
    Already made this for dinner today. 🙂 It was so good!
    200° Celsius and 12 minutes.

    Reply
    • Margo says

      October 1, 2014 at 10:09 pm

      Yay!!! Glad you enjoyed it! 🙂

      Reply
  4. Michelle @TheGraciousWife.com says

    October 1, 2014 at 3:48 pm

    This is an excellent idea! Thanks for sharing! Pinning to use when I need an easy but fabulous dinner to pull together!
    -Michelle @TheGraciousWife.com

    Reply
    • Margo says

      October 1, 2014 at 10:10 pm

      Thanks for visiting, hope you enjoy the crescent rollups! 🙂

      Reply
  5. Trisha @ Home Sweet Homemade says

    October 2, 2014 at 10:35 am

    I have some ham I need to use up and these will fill the bill! Looks awesome, I can’t wait to try it!

    Found you on Full Plate Thursdays!

    Reply
  6. Carrie*Lynne says

    October 20, 2014 at 8:46 am

    Ooo I found you on the modest mom Monday linkup and I am so glad I did 🙂
    These look so yummy and like something my son could make for dinner 🙂 he is almost 13 but he is in a wheelchair but he loves to cook 🙂
    Thank you !!

    Reply
  7. Susan says

    October 20, 2014 at 10:58 am

    My husband will love these! Thanks for posting your recipe.

    Big Texas Hugs,
    Susan and Bentley

    Reply
  8. Thao @ In Good Flavor says

    October 23, 2014 at 11:06 am

    What a great appetizer idea! I’ll have to try this at my next gathering. Thanks for the recipe!

    Reply
  9. Carole from Carole's Chatter says

    October 23, 2014 at 8:46 pm

    Hi Margo, great dish! How about adding it to the Food on Friday: Cheese collection over at Carole’s Chatter? Cheers

    Reply
  10. Helene says

    October 28, 2014 at 9:01 am

    This would make a great after church dinner! Quick and not too unhealthy! Thanks

    Reply
  11. Donna says

    October 28, 2014 at 3:34 pm

    I love it! What a fun idea. I think my kids would gobble these up.

    Reply
  12. Erin @ Making Memories says

    October 30, 2014 at 7:07 pm

    My favorite! But wrapped in a cresent roll? Yes, please!!!

    http://makingmemorieswithyourkids.com

    Reply
  13. Mary @ Giving Up on Perfect says

    January 31, 2015 at 2:40 pm

    Yum! I just pinned this recipe!! Thanks for linking up to WFMW. If you’d please include a link back to the carnival site, I’d appreciate it so much!

    Reply
  14. Catherine Murton says

    July 11, 2017 at 3:18 pm

    This look like something to get the kids involved with cooking dinner! Thanks for the recipe!

    Reply
    • Margo says

      July 11, 2017 at 3:23 pm

      That’s a great idea! 🙂

      Reply
  15. Miz Helen says

    February 6, 2018 at 1:41 pm

    Your post is awesome and thanks so much for sharing with us at Full Plate Thursday.
    Come Back Soon!
    Miz Helen

    Reply
  16. helenfern says

    February 15, 2018 at 9:51 am

    What a great idea! Thanks for sharing at the What’s for Dinner party!

    Reply

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