Happy Monday! Here’s this week’s edition of “Quick Dinner Ideas.”
To me, “quick” dinner ideas doesn’t necessarily mean a meal you can throw together in five minutes. To me, the quick part comes before dinner time by:
- having a plan for this week’s dinners
- having the ingredients on hand–(a.k.a. a trip to the grocery)
That is the biggest hurdle to jump in having a quick dinner. Once you do that, for the most part you are set!
For those nights however, that you literally may have minutes to spare, plan a few super simple dinner ideas:
- light all beef kosher hot dogs (nitrate free if you can find them)
- pasta
- scrambled eggs
- frozen veggie burgers
- burritos with whatever fillings I have on hand
- frozen chicken, veggie and pasta “dinner in a bag” from the freezer section of the grocery
- a crockpot meal that you started in the morning and is ready at dinner time
- keep raw veggies and fruits on hand to add to a less than ideal dinner
Check out my post 10 Ways to Make “Making Dinner”Easier.
To help with menu planning and grocery shopping, be sure to check out my free printables:
Dinner Planner and Grocery List Printable
Weekly Meal Planner
Printable Grocery List
Okie doke, on to this week’s quick dinner ideas:
Taco pie and salad
Grocery list: Pie crust, ground beef, taco seasoning, olives, cheddar cheese, tomatoes, sour cream, corn chips and salad ingredients
Pinto beans, cornbread and salad
Grocery list: Pinto beans, bacon (optional), pinto bean seasoning (optional), cornbread ingredients, salad ingredients, onion
Pepperoni and cheese stromboli and raw veggies
Grocery list: Dough ingredients, pepperoni, mozzarella cheese and raw veggies
Pasta salad with balsamic vinaigrette and artichokes
Grocery list: Rotini pasta, fresh spinach, fresh basil, grape tomatoes, sundried tomatoes, feta cheese, mozzarella cheese, marinated artichoke hearts, olive oil, balsamic vinegar, garlic and lemon
Have a great week!
Biscuits and gravy is one of our go-to quick meals too!
I grew up on it! 🙂