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Cheddar Corn Casserole

This post brought to you by Sam’s Club. All opinions are 100% mine.

I am so thankful that Spring is on it’s way! The winter here has really been a tough one, and to see buds poking through the ground, and being able to get the kids outside to shoot hoops and ride bikes is such a great feeling!  Easter is in a week, and I know many of us will be cooking for our families and friends. Did you know that Sam’s Club has a bunch of recipes to help you celebrate Spring?

I went to the Sam’s Club website and selected the cheddar corn casserole recipe to try, since I enjoy corn prepared pretty much any way.

Cheddar Corn Casserole, Joyful Homemaking

The recipe called for 4 cans of Del Monte® corn, cheddar cheese, cream cheese, hot sauce… and any number of yummy optional ingredients to tailor it to your family’s particular tastes.

Cheddar Corn Casserole, Joyful Homemaking

From the optional choices to add, I decided to use ham and make the casserole more of a main dish than a side.

Cheddar Corn Casserole, Joyful Homemaking

It was simple to mix everything together and bake it!

Cheddar Corn Casserole, Joyful Homemaking

Cheddar Corn Casserole

Print Recipe
Prep Time:15 mins
Cook Time:35 mins
Total Time:50 mins

Ingredients

  • 4 15 ounce cans corn drained
  • 1/2 cup milk
  • 4 ounces cream cheese brought to room temperature
  • 1 Tablespoon dried minced onions
  • 1 pound lean ham cubed
  • 3 cups sharp Cheddar cheese shredded

Instructions

  • In a bowl, mix together the milk, cream cheese and minced onions.
  • In another bowl mix together the corn, ham and Cheddar cheese.
  • Lightly toss ingredients from both bowls together, and add salt and pepper to taste.
  • Pour into a greased 9 x 13 inch casserole dish.
  • Cover with foil, and bake in a preheated 350 degree oven for around 35-40 minutes or till everything is hot throughout and the cheese is nicely melted.
Servings: 4 -6

 

cheddar ham and corn casserole

When I made it, I used about a Tablespoon of minced dried onions instead of the green onions, and baked the casserole a little longer than the suggested time, since I added a pound of ham.  My husband and I both really enjoyed the flavor, with the sweet corn and tangy cheese, it was a really nice combination.  We decided it would also work great as a dip with tortilla chips!

cheddar ham and corn casserole2

If you like something besides corn, the website has recipes for creamy mashed potatoes, brown sugar bacon green beans, green bean casserole, a crunchy onion chicken & noodle dinner, and many other delicious looking recipes!

 

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