Who doesn’t love chocolate, or pie crust, or a creamy chocolate hazelnut spread? So when I saw these combined in a simple cookie recipe at Pillsbury.com, I had to give it a try!
My family loved them! I made them two days in a row, and they were gobbled up!
Here is all you need:
1 thawed pie crust
1/3 to 1/2 cup chocolate hazelnut spread
1 egg
Fancy sugar crystals
Parchment paper
This is what I had on hand, but if you have Nutella, I’m sure that would be scrumptious too.
Thaw pie crust, and open on a floured surface.
Cut into strips about 1 1/2 inches wide, and then cut across the middle, except on the short side pieces.
Fold each piece softly in half lengthwise, just to leave an indentation, and then open back up.
Beat egg with fork, and then brush each piece lightly with egg wash.
I found that the easiest way to put a nice “clean” strip of spread down the middle is to put the chocolate spread in a baggie, and snip off the corner, and use it as a pastry bag to pipe on the spread (The first time, I used a knife, and it really made it messy). Don’t put it on too thick or too close to the edges, or you’ll have a hard time sealing it.
Now fold each each piece over, and seal around all the edges with a fork. Then brush egg wash over each one.
Sprinkle each one generously with sugar crystals and place on baking sheet with parchment paper.
Bake in a preheated 400 degree oven for about 12 minutes till golden.
These would make a fun and different addition to a tea party, luncheon or cookie exchange!
Hope you enjoy these delicate yummy morsels!
I love Nutella! This recipe looks very easy, too. I’m pinning and will make hopefully soon. 🙂
Blessings,
Kim
Wow! They are so nifty and pretty and i bet they are delicious! Thanks for the great idea!
Oh my, these look so professional and tasty! I can’t wait to try them. Thank you for sharing your recipe.
These sound delicious! =)
What a super duper idea! Your tutorial is perfect! Thanks so much for sharing at Weekend Potluck…a very intriguing recipe for sure.
These look amazing!
I would love for you to share and link up at my weekly TGIF Link Party if you haven’t already this week. Your favorite posts, most popular, recent or new! The party is open every Thursday night and closes Wednesday’s at midnight. Followed by (Not SO) Wordless Wednesday! http://apeekintomyparadise.blogspot.com/. I would be honored if you join us! Have a wonderful week!
Hugs, Cathy
Easy, fun and yummy! Love nutella!! Thanks for the recipe!!
Wow this is just plain genius! my kids are going to love it! Thanks for sharing the recipe and detailed step by step, I can’t bake to save my life and detailed visual aid helps a ton! Came over to visit you from BNOTP party. Have a great week!
These look delightful! Yum! Thanks for sharing! Stopping by from Hoyby Crafts.
So easy yet oh so yummy! I would love to have you share these at my Show Me Your Plaid Monday’s linky party! http://www.pandpkitchen.com/
These actually called out to me from the link party! 🙂
Ugh…now when I see how easy they are…I know I’m doomed. 🙂
Thanks for sharing!
Kelly
These look so tasty and simple! I LOVE chocolate hazelnut. Any reason for that flavor combination is a win in my book. Thanks for sharing!
I just wanted to let you know that I featured your wonderful project on homework. Thanks so much for sharing it on The Inspiration Board. Have a great weekend!
carolyn
homework &
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Hi Margo,
What great little cookies! Hope you are having a great summer weekend and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
I love how these are cookies! they’d make a great gift, actually.