Menu Plan for the Week of April 15
Last week I showed you my trees blooming, and this week we actually had snow! Crazy weather!
Hope you had a good weekend with your loved ones.
On to the menu:
(Any combination of the following)
Egg whites and spinach (hubby’s choice)
(We like to add fruit and/or carrots to any of these “entrees”)
Pasta (my kids love it)
Macaroni and cheese
Vegetarian corn dogs
Chicken, turkey or ham sandwiches
Graham crackers and milk
Peanut butter and fluff sandwiches
Whole wheat toast
Yogurt or cheese sticks, crackers
Leftovers from dinner
Cashew Sesame Noodles and veggies
Grocery List: Angel hair pasta, garlic, soy sauce, rice vinegar, sesame oil, red pepper flakes, cashews and veggies
General Tso’s chicken, and egg rolls (I get them from Sam’s Club)
Tuna mac and cheese casserole (this recipe is good even without the Italian seasoning) and raw veggies
Grocery list: box of macaroni and cheese, peas, Parmesan cheese, cheddar cheese, can of tuna, raw veggies
BLT Pasta Salad, garlic toast and salad
Grocery List: Pasta shells, bacon, ranch dressing, onion, tomatoes, lettuce and garlic toast
Oh yum, I have a recipe for BLT pasta salad too. I’ll be putting it on the menu next week for sure, have a great week! -Kelly @ Semi Homemade Mom
Looks tasty! What’s different about oven tacos?
BLT pasta salad looks deeeelish!
Found you on MPM- your menu looks really good, like things we enjoy. Have tried a lot of pasta salads, no BLT yet, though, may have to try yours it looks wonderful.
I am intrigued by your oven tacos! Love your options! 🙂 Thanks for sharing at oopsey daisy!