We enjoy cool whip on quite a few desserts around our house, and in the past I posted about some fun different ways we enjoy using cool whip. Since lemon desserts seem to be all the rage right now, I tweaked a favorite super easy dessert to make it “lemony,” and it was fresh, sweet, cool and tangy!

, Cool Lemon Dessert, Joyful Homemaking

You only need two ingredients for this sweet lemony treat.

, Cool Lemon Dessert, Joyful Homemaking
INGREDIENTS:
  • One 3 ounce box of lemon jello (regular or sugar free)
  • One 16 ounce container of cool whip
, Cool Lemon Dessert, Joyful Homemaking
DIRECTIONS:
  • Mix together really well, and then freeze for a couple of hours.
, Cool Lemon Dessert, Joyful Homemaking
  • Your are then ready to scoop it out and serve. It’s easy, refreshing, cool, light and lemony. Everyone here loved it!
, Cool Lemon Dessert, Joyful Homemaking

2 Ingredient Cool Lemon Dessert

If you're looking for a light and refreshing dessert that's easy to make and doesn't require any baking, then this two-ingredient no-bake lemon dessert is just for you!
Prep Time 5 minutes
Serving Size 4

Ingredients

  • 1 3 ounce box

    lemon jello (regular or sugar free)

  • 1 16 ounce container

    cool whip


Instructions

  • Mix together really well, and then freeze for a couple of hours.

  • Your are then ready to scoop it out and serve.

, Cool Lemon Dessert, Joyful Homemaking
Hope you enjoy!

40 Comments

  1. Hi, Margo

    This recipe looks yummy and you can’t go wrong with wipe cream. : ) I found your lovely blog on Rook 17 link party and I love looking around your lovely blog. I am a new follower. I would love for you to stop by http://www.homesweetbutterfly.com. Have a great week.

    Vanessa

  2. OooooooooEeeeeeeeeeeeee! That looks so yummy! I’m a sucker for lemon desserts! And you can’t beat the simplicity of it!
    Can’t wait to try it 🙂 Thanks for sharing!

  3. Looking forward to trying this. We like lemon desserts as well. I will be trying it soon. Jo-Ann xoxo

  4. Hi Margo,
    Your Lemon Dessert looks so cool and refreshing, it says summer! Hope you have a special week end and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  5. Okay I’ve combined lemon pudding mix and cool whip to make a great frosting but never lemon jell-o and cool whip to freeze. This sounds A-MAZ-ING. We are so going to have to try this. I would love to have you link this up to Titus 2 Tuesday next week on Cornerstone Confessions.

    Hopping over from Women Living Well.

    Kathy

  6. What a smart idea! Can’t wait to give this a try, I’ve always got a container or two of coll whip in the freezer for emergencies (or just cravings.) The possibilities are endless!

  7. This dessert is perfect for a hot summer day!! We appreciate you linking up with us!! It’s so fun to see all of the great ideas and recipes on Strut Your Stuff Saturday! We hope to see you back again soon! -The Sisters

  8. Wow, that looks so good and so easy! I love lemon treats. I’d love it if you would consider sharing it with our Summer Recipes linky party. We’re two blogs sharing one combined linky party for double exposure.

    Shasta
    https://accounts.google.com/ServiceLogin?service=blogger&hl=en&passive=1209600&continue=http://www.blogger.com/blogin.g?blogspotURL%3Dhttp://intheoldroad.blogspot.com/2012/05/summer-recipes-and-all-stars-linky.html%26zx%3D1cxvnlecj5bg1&ltmpl=private

  9. How yummy! They used to serve a dessert at my school called lemon fluff. This looks very similar. I’ll have to try it out!

    I’m featuring you this week for Friday Favorites! Come by and grab my featured button if you like one.

  10. Thanks so much for linking this recipe up on Tuesday’s Tidbits @ Naptime Delights. I’m going to feature this later today! I hope you’ll stop by again to link up!

    Sarah
    {http://www.naptimedelights.blogspot.com}

  11. Well, that’s just too easy! The simple things are always the best. We’d love for you to link up with us for Tasty Tuesday over at aletteredlife.blogspot.com ~Holley

  12. Hi there. Food on Friday: Lemons and Limes is now open for entries. This looks like a neat one! I do hope you link it in. This is the link . Cheers

    I have just signed up to follow you. A follow back to Carole’s Chatter would be wonderful. Cheers

  13. Hi! My grandmother used to make a lemon Jell-o/Cool Whip dessert and I’ve been searching for it online. This is the closest I’ve found but I’m confused – your insteuctions don’t indicate whether you actually make the Jell-o and then add the Cool Whip, or just mix the Jell-o powder into the Cool Whip? Seems it wouldn’t dissolve that way.. sorry for the dumb question!!
    Thanks for a reply –
    ~Marina.

    1. You don’t make up the jello, you simply mix the powdered jello contents with the cool whip and whip it together really well, amazingly it does dissolve. 🙂

  14. Thank you! I was struggling with what dessert to bring for my book group this week and just like that problem solved!

  15. I’m assuming you could use any flavor jello instead of lemon. This looks like a great dessert for diabetics. Thanks for sharing.

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