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Home » Blog » Menu for the Week of June 2nd

Jun 3, 2013

Menu for the Week of June 2nd

Menu for the Week of June 2nd, Joyful Homemaking

Need a yummy appetizer? Try BLT Bruschetta!

Breakfast Menu:
(Any combination of the following)
French toast
Cereal
Fruit
Waffles
Toast
Eggs
Oatmeal
Poptarts
Egg whites and spinach (hubby’s choice)
Pancakes
English muffins
Muffins
Baked oatmeal
Breakfast cookies
Quiche
Cinnamon rolls
Pumpkin pancakes
Baked eggs and cheese casserole
Toasted peanut butter & banana sandwich
Coconut Quinoa Granola

 Lunch Menu:
(We like to add fruit and/or carrots to any of these “entrees”)
Pasta  (my kids love it)
Ravioli
Macaroni and cheese
Vegetarian corn dogs
Vegetarian hamburgers
Hot dogs
Chicken, turkey or ham sandwiches
Graham crackers and milk
English muffins
Peanut butter and fluff sandwiches
Whole wheat toast
Soup
Yogurt or cheese sticks, crackers
Leftovers

Dinner menu:

Menu for the Week of June 2nd, Joyful Homemaking

Taco dip and baked tortilla chips
Grocery list: Cream cheese, sour cream, ground beef, taco seasoning, tomato sauce, Mexican cheese blend,
lettuce, tomatoes, onion, taco sauce and tortilla chips

Menu for the Week of June 2nd, Joyful Homemaking


Cheeseburger quesadillas
Grocery list: Tortillas, ground beef, cheddar cheese, McCormick Hamburger Seasoning, lettuce, tomatoes, onion and pickles

Menu for the Week of June 2nd, Joyful Homemaking

Meatless "meatballs",  pasta and broccoli
Grocery list: Eggs, onion soup mix, cheddar cheese, walnuts, bread crumbs, vegetable broth, pasta sauce, spaghetti and broccoli

Menu for the Week of June 2nd, Joyful Homemaking

Turkey, peas and roasted white and sweet potatoes
Grocery list: Turkey breast, frozen peas, 2 white potatoes, 2 sweet potatoes, olive oil, onion soup mix

Pasta salad with balsamic vinaigrette and artichokes
Grocery list: Rotini pasta, fresh spinach, fresh basil, grape tomatoes, sundried tomatoes, feta cheese, mozzarella cheese, marinated artichoke hearts, olive oil, balsamic vinegar, garlic and lemon

Menu for the Week of June 2nd, Joyful Homemaking


Pinto beans
, cornbread and salad
Grocery list: Pinto beans, bacon (optional), pinto bean seasoning (optional), cornbread ingredients, salad ingredients, onion

Hope you have a good week!
Blessings,

Menu for the Week of June 2nd, Joyful Homemaking

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Reader Interactions

Comments

  1. Amy @ Marvelous Mommy says

    June 3, 2013 at 9:43 am

    The taco dip looks amazing! I love how you have the grocery list under each one! Stopping by from MPM. I’m a new follower!

    Reply
  2. Alyssa says

    June 3, 2013 at 10:29 pm

    The bruschetta appetizer is something I'd love to try so many good recipes here! Thank you!

    Reply
  3. Kim says

    June 5, 2013 at 9:23 am

    It all looks yummy...going to get the ingredients for pasta salad right now! My mouth is watering! 🙂

    Reply
  4. Dianna says

    June 5, 2013 at 6:57 pm

    Your menu looks great. Simple, yet flavorful, best thing is no exotic or expensive ingredients. Thank you for posting.

    Reply
  5. Katie Goldsworthy says

    June 6, 2013 at 10:27 am

    Mmmm..I love bruschetta! Everything looks delicious! Thanks for sharing it at Monday Funday

    Reply
  6. Miz Helen says

    June 10, 2013 at 7:18 pm

    Thank you so much for sharing your great recipes with Full Plate Thursday and have a wonderful week.
    Come Back Soon!
    Miz Helen

    Reply
  7. Jennifer Juniper says

    June 11, 2013 at 6:55 pm

    The grocery list is such a helpful thing to have along with the menu!

    Reply

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